Waffles are commonly associated with sweet breakfast foods like whipped cream, butter, and copious amounts of maple syrup. Without a doubt, I enjoy a good plain waffle in the morning, but I’m here to prove that waffles don’t always have to be bland or sugary. These five waffle recipes are so flavorful that you won’t even miss the syrup, in fact. The next time you’re organizing a breakfast or brunch party, make sure to taste each one. You’ll astound your visitors and take home the coolest host prize.
Chicken & Waffle Breakfast Nachos
Waffles and chicken go together like bacon and eggs do. So what happens when you combine that traditional Southern staple with nachos, which are my favorite happy hour snack? You receive your new favorite brunch or breakfast dish. These nachos are cooked on a bed of salty cheddar scallion waffles rather than chips.
Make some homemade waffle batter; they won’t be sweet; then stir in some cheddar, onions, and jalapenos for flavor. Cut the cooked waffles into bite-sized pieces, and then arrange them on a dish or in individual bowls. Add a fried egg, popcorn chicken, bacon, scallions, jalapenos, and a basic cheese sauce on top. the recipe, please.
Ube Waffles
If you’ve never cooked with ube or don’t know what it is, let’s just say it’s essentially a purple yam that is sweet but not overly sweet and excellent for naturally coloring meals purple. When you combine waffles with avocado toast, you get these purple ube waffles. The end product is a chic breakfast meal that you’ll wish you’d discovered earlier.
Starting with a normal buttermilk waffle batter, add the purple sweet potato mashed until the batter is completely purple. Cook in accordance with the directions on your waffle iron, and then garnish with fried eggs, feta cheese, chopped parsley, red onion, crushed red pepper flakes, and avocado.
Ramen Waffle Breakfast Sandwich
When the ramen burger was the most incredible invention ever and you had to try it, do you recall? The Ramen Breakfast Sandwich, that is, which I would like to introduce to you. Two ramen waffles with cheddar, bacon, and eggs inside. Think about that for a moment.
Who knew that cooked ramen noodles could be used to make waffles? They are also quite simple to create. When your waffles are finished cooking, spread each one with a basic mayonnaise and sriracha sauce combination. Then, add a fried egg (cooked to your preference) to each sandwich, followed by cheese and, of course, crispy bacon. the recipe, please.
Green Spinach & Zucchini Waffles
Always looking for a waffle that’s healthier? Your quest is over since these wholesome waffles are packed with freshly shredded zucchini and spinach. These substantial, huge, and robust green meanies are topped with a quick and simple sausage and potato hash. They’re a fantastic technique to encourage picky eaters to consume their green vegetables.
Make a quick sausage and potato hash by sautéing breakfast sausage with onion, potatoes, carrots, bell pepper, and any other available vegetables before making your waffles. Once your waffles are cooked, top them with your mouthwatering hash and fresh parsley.
Huevos Rancheros Potato Waffles
What if there existed an universe where you could cook huevos rancheros, but the basis was a savory waffle rather than a crispy tortilla? What if there was a potato waffle that was really crisp instead of simply any waffle? You owe it to yourself to give it a try now that it is possible.
You don’t have to be a waffle expert to host a successful brunch because this gluten-free waffle base is so simple to make. Your waffles only need to be cooked; the salsa, cheese, cilantro, and jalapenos may then be added. Serve with a lime wedge on the side for the ideal breakfast or brunch with a Tex Mex flair. the recipe, please.
Create One? Make them all, please.
Learn more: 5 Best Tofu Recipes